Anthonino's Taverna
- 2 User Reviews
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Editorial Reviews
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Inside: Anthonino's Taverna
Adam Claypool
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St. Louis, MO 63110
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Who says just because you open a restaurant on The Hill, it has to be all Italian? The owners of Anthonino’s Taverna would agree—and opened their Greek and Italian restaurant in 2003. Bedecked with the colors, flags and other patriotic pieces of both countries, this tavern pays homage equally with appetizers such as hummus, gyros and toasted ravioli and entrees like kabobs, stuffed grape leaves, pasta and pizza, all on the same menu. There’s also an impressive drink list.
Showing 2 of 2 reviews
"We will be back!"
By cookiesFTW, May 29, 2011
Awesome food and service. My salad was dressed to perfection, and we both enjoyed the bread and olive oil for dipping. My husband's gyro was fantas...
Report This Review"THE BEST!!!"
By sallygaga, January 21, 2010
If you want the cities best italian food, come here!!! From their pasta to pizza (OMG THEIR PIZZA"S!!!!!!!) to the free bread and olive oil you get...
Report This Review- Smoking
- Yes
- Bar Style
- Beer Garden and Neighborhood
- Audience
- 21+
- Atmosphere and Personality
- Bar Scene, Bustling, and Moderate
- Cross Streets
- Dempsey and Macklind.
- Parking
- Street





