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Inside the kitchen at Scape
Full of color, fresh, and light, Scape’s Theis Farms heirloom tomato salad screams summer and is meant to be enjoyed outside. Simple in its preparation, but not lacking on taste, the tomato salad melds different textures and flavors into a dish that is almost to pretty to eat… almost. Chef Eric Kelly takes us through the steps to create one of his signature summer dishes.
